The Fine Food Stop is a Calgary based distributor of specialty food products. We bridge the gap between local producers and food establishments, providing our customers with the best quality product, sourced from close to home.


Fine Food Stop presents... Chef to Be

August 06, 2015

The Calgary food scene has been cooking up some of the best chefs across the nation. As the the taste for quality food has swept across the West, us here at Fine Food Stop wanted to give back a little to some of the up and coming “chef to be’s”. Partnering with SAIT Culinary Campus, City Palate and Willow Park Wine & Spirits, we’ve created an ultimate cooking showdown; Chef to Be. Execution and efficiency is key, as each group is given the order of 300 small tasting meals to serve with no knowledge of the ingredients given beforehand. With only four hours to produce the best results, the head chefs from Anju, Avec Bistro, Cannibale, the Post Hotel, River... View full article →

Food & Restaurant Trends for 2015

January 12, 2015

It’s the beginning of a new year and the food and restaurant industry is already rife with change. Local food has taken up residence, cookbooks dominate bestseller lists, chefs are the new rock stars and cooking shows are now part of your Thursday night TV regime. And at the base of it all is a generational shift in culinary awareness that had The New York Times referring to as a “gastronomic youthquake.” With millenials having spent upwards of $90 billion in the past year on food services alone it’s no wonder the industry is starting to take action in adapting to the needs and wants of this new generation of diners, all the while remaining faithful to the values of... View full article →